Cleaver


Cleaver Buying Guide
Unmatched Durability and Sharpness Cleaver is one of the most important and toughest equipment you can find in a professional kitchen’s arsenal. The blade of a Chinese cleaver is approximately 15 centimeters long which can be made of high carbon steel or stainless steel. Meanwhile, its heavy weight allows the […]

Cleaver Buying Guide


Cleaver Top 10 Rankings
Cleaver, also referred to meat cleaver, is a massive and heavy-duty knife with a square or rectangular shaped blade. Meat cleaver is typically used as butcher or kitchen knife to hack through the bone. The knife is design with tough edge to withstand repeated stress and blow. Resilience is achieved […]

Cleaver Top 10 Rankings