Chopsticks are eating instruments traditionally used in Asian countries for Oriental food. However, people from different sides of the world are slowly becoming accustomed in using wooden chopsticks on everyday basis in order to bring an authentic feel to their dining. Wooden chopsticks are sticks of equal length and held in the dominant hand. We announce latest rankings of best Chopsticks. We researched countless popular items & selected the Top 10. Before you buy, please check full rankings carefully for the best choice. Do not miss Chopsticks Buying Guide also.
These chopsticks are made of Moso bamboo which is known for its strength, density and high quality. Bamboo is one of the most renewable resources in the world as it’s the fastest growing, no clear cutting, no erosion & no replanting needed.
These chopsticks are elegantly designed with engraved grooves in the ends for additional grip. The chopsticks are very easy to clean and durable. The rounded tip with flat sides makes it easy to use and control.
Thanks to their unmistakable look and squared design, these chopsticks combine precision and refinement.The chopstick is easy to handle because of it's slightly textured surface. Chop sticks are perfect for cooking, serving and eating in style.
finessCity chopsticks are very sturdy & lightweight (nearly feather-light) and easy to handle. They are 100% Titanium, you can use them to eat noodles, sushi or rice. The pair of chop sticks comes in a aluminium case which makes it easy to carry.
These chopsticks are especially designed beginners who want to take food using chopsticks and encourages proper hand holding technique. The finger rings makes it easy to use by toddlers. They are soft, washable and food safe.
Each pair of chopsticks comes in a purple paper sleeve. This attractive packaging features Chinese scripture reading 'Good Luck, Long Life, and Well Being'. The back of each sleeve has instructions on how to use the chopsticks.
Chopsticks have always been an important part in Asian culture. They were first used in China and are often tapered. But today, westerners became accustomed in utilizing bamboo chopsticks when cooking or eating, most especially Asian cuisines. These eating instruments are typically made of wood, bamboo, plastic or stainless steel.